Date: Biodiversity working group on 17.03.2022
Topics of the working group are the presentation of the research project and the results of a survey on the consideration of biodiversity in companies of the German food industry.…
BioVal publishes White Paper „Methoden der empirischen Erhebung von Werthaltungen für die Biodiversitätsforschung“ (only german)
The white paper „Methoden der empirischen Erhebung von Werthaltungen für die Bio-diversitätsforschung” written by Uta Böhm from the Center for Technology and Society (ZTG) at the Technical University of Berlin…
“Berücksichtigung von Biodiversität in Unternehmen der deutschen Lebensmittelwirtschaft” – BioVal-White Paper published (only german)
The white paper „Berücksichtigung von Biodiversität in Unternehmen der deutschen Lebensmittelwirtschaft“ has investigated the status quo of biodiversity management in companies in the German food industry: Is biodiversity taken into…
Application for BioVal – Phase 2 successful!
The Federal Ministry of Education and Research (BMBF) has decided that 17 of the submitted funding applications will continue to be funded within the BioDiWert funding initiative. One of these…
BioVal-White Paper “Aquatic Biodiversity Impact Assessment – first ideas” published
White Paper in the context of the research project Biodiversity Valuing & Valuation (BioVal) Phase 1 The white paper “Aquatic Biodiversity Impact Assessment – first ideas” presents initial ideas for…